Saltmarsh Fry Beaufort, SC · Truck & Catering (555) 014-2290 Get a Quote

Beaufort, SC · Food truck & catering

We bring the boil pot to you.

Fried shrimp baskets and fish & chips off the truck. Lowcountry boils and oyster roasts from the trailer. Tell us the date, the headcount and the town, and we'll send back a price.

  • Truck, boil pot & oyster trailer
  • Beaufort to Savannah
  • Priced per basket or per guest
Call (555) 014-2290 See the menu

Event quote

Tell us about the day

Six lines is all we need to price a truck stop, a boil or a full oyster roast.

Rather talk it through? Call (555) 014-2290 and we'll fill this in with you.

Off the truck & out of the pot

What we cook

Four things, done right: baskets fried to order at the truck window, and a boil pot and oyster trailer that come to you when the crowd is bigger.

  • Fried Shrimp Basket

    $13

    Fried shrimp and fries in a basket, handed over hot at the truck window.

  • Fish & Chips

    $12

    Battered fish and a pile of fries, fried to order at the same window.

  • Lowcountry Boil

    $21per guest

    The pot travels with us and cooks on site at your event. Priced per guest, so send us the headcount.

  • Oyster Roast Trailer

    from $1,200

    The trailer rolls in and the roast happens on site. Starting rate — the final quote follows the headcount and the drive.

Prices shown are the truck menu and the catering starting rates.

A paper-lined basket of fried shrimp and fries on a stainless steel food truck counter
Fried to order, handed over hot.

Good to know

Boils are priced per guest and the oyster trailer starts from a flat rate, so the headcount, the site and the drive all move the number. Send us those three things and you'll get a straight one back.

The run

Beaufort to Savannah, and the islands between

The truck, the boil pot and the oyster trailer work a regular run: Beaufort and Port Royal first, then over the bridge to Ladys Island, down to Hilton Head and Bluffton, and across to the Savannah metro.

  • 01Beaufort
  • 02Port Royal
  • 03Ladys Island
  • 04Hilton Head
  • 05Bluffton
  • 06Savannah metro

Booking an event outside these towns? Send it anyway — if the drive works, we'll quote it.

A wooden dock over the marsh at low tide outside Beaufort, South Carolina
Marsh side, Beaufort.

The rigs

Three ways to feed a crowd

One crew, three setups. Pick the one that fits the night, or run the truck and the trailer together for a bigger party.

A server handing a basket of fried food out of a food truck window to a customer

Walk-up service

The Fry Truck

Baskets and fish & chips cooked to order at the window — good for lunch stops, markets and parties where people eat as they go.

Baskets from $12

A large covered pot steaming over a burner at an outdoor event

Lowcountry boil

The Boil Truck

The pot parks with us and cooks on site, so the boil comes off the burner and straight onto the table.

$21 per guest

A metal tray of steamed oysters on a table set up outdoors

Oyster roast

The Oyster Trailer

The trailer sets up where you want it and the roast runs on site for the whole evening.

From $1,200

Next step

Give us the date and we'll give you a number.

Quotes start with the form at the top of the page: date, headcount, location, event type. If it is easier to talk it through, call and we'll fill it in with you.

Get a Quote Call (555) 014-2290

How it goes

  1. You send the date, headcount, location and event type.
  2. We price the truck stop, the boil or the oyster trailer and send it back.
  3. We roll in, set up and cook.