Low-angle view of a brass and dark wood bar cart in an empty ivory room, with turquoise glassware and a chocolate tray on top

Full-service catering · Atlanta, GA

Roll it in.

Wedding catering, corporate lunch drop-offs, private dinners and bar packages. Tell us about your evening and we'll come back with a quote.

Menus are written for the season your event falls in, and the bar arrives on wheels wherever the party already is.

01 — Full-service bar

A full bar that travels to your venue.

A bar package covers the drinks, the glassware, the ice, the garnishes and the people pouring them — agreed with you before the night, so the hosts stay hosts.

  1. Tell us the room

    Indoors, terrace or ballroom. Send the date, the venue and the guest count, and we'll plan a bar that fits the space you actually have.

  2. We load the cart

    Beer and wine only, or a full bar with a signature pour — set out, staffed and stocked for the length of your event.

  3. We pour, then we pack out

    Bartenders work the room while you greet your guests. When the last glass is cleared, we break it all down and disappear.

Pair the bar with a seated dinner or a drop-off lunch and the whole evening runs on one plan, one invoice.

A bartender pouring a cocktail into turquoise glassware on a walnut bar cart
Working the cart — glassware, ice and garnishes within arm's reach all evening.
Stacked catering boxes and a thermal carrier being handed over in a bright office kitchen
Delivered, stacked and ready to serve — no interruption to the day.

02 — Corporate lunch drop-off

Lunch shows up. The meeting keeps going.

Drop-off catering for the days when the calendar is full. It arrives ready to serve, and nobody has to leave the room to make it happen.

  • Team lunches and all-day meetings
  • Client presentations and onboarding days
  • Off-sites, trainings and workshops
  • Dietary notes taken on the way in

03 — Weddings & dinner parties

One evening, planned end to end.

A long table set for a wedding at dusk under trees, with turquoise glassware and candles
A seasonal Southern menu, seated and served, with the bar on the same plan.

Wedding catering

A wedding is a long day with one meal at the centre of it. We take on the menu, the service and the bar so the day keeps moving — from the first toast to the last plate cleared.

Private dinner parties

A dinner party, cooked and served in your own dining room.

A menu written for the month you're hosting, cooked and served at your table. The full-service bar can roll in for the same evening, set up out of the way and packed out before you notice.

Anniversaries, birthdays, rehearsal dinners and the dinners that simply needed a reason.

Plan a dinner

04 — Tasting appointments

Taste it before you commit.

A tasting appointment is a sit-down with the seasonal Southern menu you're considering. You taste, we take notes, and the food for your event is settled well before the invitations go out.

  • Booked through your quote request
  • Menus written for the season your party falls in
  • Weddings, dinners and bar packages, tasted side by side
A chef's hands plating a small tasting bite on a ceramic plate
Plated exactly as it would be served at your event.

05 — Quote request

Tell us about your evening.

A few details are all we need — the date, the headcount, the kind of event and the bar you have in mind. Send them over and we'll come back with a quote.

We reply by email with a quote — and a tasting appointment if you'd like one.